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KEEN

WWOOFing Meets Camping Solo With Kids

WWOOFing Meets Camping Solo With Kids

Written and photos by Ginny Figlar, KEEN Editorial Director, July 24, 202. 

When I was a kid, I camped in the backyard with my sister in our New York City suburb. Despite being a stone’s throw from our bedroom, it still felt so magical, exciting, and a little spooky. Those nights are etched in my childhood memories of summer.

Now that I’m a mom, and I’ve since car camped and backpacked through Colorado mountains and New Zealand coastlines, I love the idea of sharing the magic of sleeping under the stars with my family — in the backyard and beyond. My husband doesn’t share this love, however, so it means camping solo with my kids.

Enter the best idea ever: combining camping with volunteering on a farm.

Ginny Figlar, KEEN Editorial Director, enjoys wall tent camping with her children
young farm stay guests enjoy playing with goats and exploring
young farm stay guests explore the off-grid ranch

At KEEN, we get 40 hours of service leave every year to give back through volunteering. Last summer, I discovered how to turn this into a win-win-win for the community, me, and my kids: I used my volunteer hours to help out a youth education non-profit located on an organic farm in Ashland, Oregon. While I helped the Crest at Willow-Witt with marketing material and manual labor, my kids cared for baby goats, collected chicken eggs, and learned about life on an organic ranch, all while camping in a meadow within the Cascade-Siskiyou National Monument. It’s the closest I’ve ever come to WWOOFing (Worldwide Opportunities on Organic Farms), even though the farm isn’t affiliated with the program and we paid for our campsite.

Thanks to KEEN, I’m now making this an annual volunteering trip. After my 8-year-old son begged to go back for 12 months straight, we brought our tent and KEEN masks for a socially distant camping/farming adventure this summer. We were the only ones at the remote campground the first two nights — a fact that did not sit well with my city kid. That first night, we watched a family of foxes leap across the meadow at dusk, and heard a “what was that?!” screech from an unknown creature (bigfoot?) in the middle of the night. Camping magic in full effect.

teasel growing in the ranch wetland
invasive teasel removal from ranch wetland
young farm stay guest helping collect fresh eggs
child pets chicken and gathers fresh rainbow eggs on the off-grid farm

During my volunteer hours, I hiked to the middle of the wetland and removed the noxious weed Teasel, which takes over and crowds out native species. It was brought to the U.S. from Europe because the dried seed head was good for combing sheep’s wool. Meanwhile, my son milked goats, helped dig a ditch to fix a water leak from the natural spring, and enjoyed the hustle and bustle of farm chores. On my time off, I enjoyed yoga outside in the meadow with the camp host, Melanie (a much-needed COVID release!).

By the end of our four days, my son looked like a wild child, I felt zero stress and much healthier (my Polar watch tracked 30,000+ steps one day!), and the wetland looked noticeably less weedy. After thanking me numerous times for bringing him to this special place, my son cried for a good 30-60 minutes as we drove back to the city.

Solo camping definitely took both of us a little outside our comfort zones. But, just like those nights in the backyard, it also made our COVID summer a little more magical.

off-grid farm stay campground in the forest
child roasts marshmallows in communal kitchen camp stove
child cracks egg into pan for farm breakfast in communal outdoor kitchen

TIPS FOR CAMPING SOLO WITH KIDS

Have a tent nightlight on hand. My son doesn’t like sleeping in the total dark. We picked up an inflatable solar lantern for the trip, which gave off the perfect amount of light on the lowest setting.

Consider glamping. All the joy of camping with less stuff to haul. Our first summer we camped in the farm’s wall tents with beds. This year we took the next step and brought our own tent and sleeping bags. Tipis, yurts, and camper vans all make for memorable adventures.

Do a practice run in the backyard. Not only does this give you a chance to get tent set-up down, and make sure you can do it on your own with help from little hands, it’ll also give you an idea of what could go wrong when you are farther from home (ie. I learned that nightlights are a must for us).

Let kids help pack the gear. When they know what bag or bin the flashlight or fleece sweater is in, it will help them feel more independent and confident.

Have a plan B. Outside is unpredictable, and so are kids. Think through the what-ifs and have some back-up plans. For example, research “emergency” lodging in the area or figure out a way to sleep in your vehicle with the windows cracked if needed. On that first night when my son was apprehensive, I told him we could always sleep in the car if he became too scared. I think knowing that he had an option made him feel more comfortable.

young farm stay guest walks the ranch road near the campground

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Weekend Sherpa

Farm to Tent Cabin

Farm to Tent Cabin

Glamping Tent Cabins at Willow-Witt Ranch in Ashland, Oregon

Written by and photos by Weekend Sherpa, June 29, 2020.

Farm stay guests enjoy fresh mountain air at Willow-Witt Ranch campground

Farm stay guests enjoy fresh mountain air at Willow-Witt Ranch campground (Photo by Weekend Sherpa)

The hardest part of staying at Willow-Witt Ranch will be leaving. This sprawling 445-acre property in Southern Oregon is part organic farm, part campground, part wellness retreat, and wholly relaxing.

  • young camper enjoys morning walk at Willow-Witt Ranch

    news-Weekend-Sherpa-2020-July-hiking

  • farm stay guest visits Willow-Witt Ranch Farm Store for fresh eggs, organic produce, goat milk and more

    news-Weekend-Sherpa-2020-July-farm-store

off-grid campground at Willow-Witt Ranch in the Cascade mountain range

You can pitch your own tent or opt for one of the four lovingly appointed canvas tent cabins (we will not say glamping, oh, damn!). The tent cabins have patios, artisan touches, super cozy beds, and a wood-burning stove. They’re also well spaced for privacy, though expect deer to pass by. For a less rustic option, stay at the four- to six-person Farmhouse Studio on the property, with loft sleeping, a modern kitchen, and a private patio.

farm stay guests enjoy wall tent porch in the forested campground

Willow-Witt is only about 25 minutes from downtown Ashland, yet entirely off-grid, powered by solar and micro-hydro power. Reuse and recycle is in vogue here … and the communal kitchen is spotless and well organized for health, safety, and social distancing. There’s morning yoga in the meadow. There’s private outdoor showers. There’s also very well-kept main bathrooms (important!).  Take a walk around the trails and check out the farm store, where you can pick up fresh eggs from the on-site hens, goat milk, and other provisions, including some really sweet postcards. 

  • walking Ashland, Oregon's Lithia Park

    news-Weekend-Sherpa-2020-July-Lithia-Park

  • walking downtown Ashland Oregon's plaza area filled with shops and restaurants

    news-Weekend-Sherpa-2020-July-downtown-plaza

BONUS: While Willow-Witt’s tiny farm store has some good primary provisions like eggs, for more complete food and drink offerings, swing by the Ashland Food Co-op in downtown Ashland. And explore downtown Ashland’s 100-acre urban oasis, Lithia Park. Beautifully designed, the park follows Ashland Creek, and is a gathering haven for locals and visitors seeking woodland, greenery, duck ponds, waterfalls, wildlife, sycamore tree groves, seclusion, and hiking trails. There’s also a Japanese tea garden.

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Travel Oregon

How to Explore the Cascade-Siskiyou National Monument

How to Explore the Cascade-Siskiyou National Monument

Get off the grid at this Southern Oregon treasure, celebrating 20 years of wilderness protection.

Written by Andrew Collins for Travel Oregon, May 22, 2020. 

mountain overlook view of Cascade-Siskiyou National Monument land

(Photo by BLM)

As you wander through its oak savannas, juniper-dotted slopes, undulating wildflower meadows and stands of old-growth conifers, it’s easy to detect the incredible biodiversity of Cascade-Siskiyou National Monument. “What I like to do when I’m hiking around here is notice the edges,” says public-lands advocate Shannon Browne. “Really pay attention when you come to the edge of a forest and a meadow opens up before you. In Cascade-Siskiyou, you’re often leaving one ecosystem and entering another.”

Among national monuments — and despite its close proximity to Ashland and Interstate 5 — Cascade-Siskiyou is an underrated treasure. Bisected by a stunning 43-mile stretch of the Pacific Crest Trail, it offers fishing and boating on rippling Hyatt Lake and eye-popping views from scenic overlooks at Hobart Bluff, Soda Mountain and Pilot Rock. But even on summer weekends its trails are rarely crowded. If you’re looking to get away from it all, this is one of Southern Oregon’s ideal destinations.

Mariposa Lily

Breathe deep and take time to appreciate the small things in this protected natural area, like the sweet mariposa lily. (Photo by BLM)

An Ecological Treasure Preserved

Twenty years ago, on June 9, 2000, President Clinton established the national monument, which President Obama expanded by 48,000 acres in 2017, bringing the total to 114,000 acres of ecological wonder.

“The monument’s geological story is truly unique,” says Browne, who until recently served as the executive director of Friends of Cascade-Siskiyou National Monument. She notes that it preserves an area with several distinct climate zones, where the arid 210,000-square-mile Great Basin meets the ancient Siskiyou Mountains, the much younger Cascade volcanic range and the fertile Rogue River Valley. “This history has helped to create the diversity of life that thrives here.”

Among its vast array of inhabitants are snowshoe hares, yellow-bellied marmots, mountain lions, river otters, black bear and elk. More than 200 bird species have been identified, from northern spotted owls to willow flycatchers and from rufous hummingbirds to California towhees. They all make their homes amid a landscape of western juniper, incense cedar, ponderosa pine, bigleaf maple, Pacific madrone, Oregon white oak and quaking aspen trees.

hiking Pilot Rock in Cascade-Siskiyou Wilderness

It’s easy to social distance at Pilot Rock Trail and other trails in the Cascade-Siskiyou Wilderness. (Photo by BLM)

What to See and Do

If you’ve driven up I-5 from California to Oregon, you’ve actually passed through the southwestern corner of the monument, which stretches from just south of Ashland for about 15 miles east to the Soda Mountain Wilderness — a small parcel that extends across Oregon’s southern border. The monument is also bisected east to west by Highway 66, Green Springs Highway, which leads from Ashland to Klamath Falls. While it is vast, Cascade-Siskiyou National Monument is easy to get to.

If you’re short on time, Browne suggests making the 1.5-mile trek up to 5,500-foot Hobart Bluff, where you’ll be treated to 360-degree views of everything from the densely forested Rogue Valley to the snowy crown of California’s Mt. Shasta (75 miles south) to the high juniper and sagebrush desert of the Klamath Basin. With a bit more time, you can embark on the 2.8-mile round-trip hike to the base of Pilot Rock, a 25-million-year-old volcanic plug that rises 570 feet above the landscape. It’s a fairly easy trek to the base; only mountaineers with the proper gear and experience should consider attempting the steep ascent to the summit.

Another favorite spot for soaking up the monument’s majesty is the observation tower atop Soda Mountain, which you reach via a moderately challenging 4-mile round-trip ramble with a nearly 900-foot elevation gain. It’s located in the remote 24,100-acre Soda Mountain Wilderness. From the tower you can spy Pilot Rock to the west as well as a vast swatch of the Klamath Basin looking east.

One of the most accessible areas within the monument is Hyatt Lake, an 8-square-mile reservoir that you can hike or drive to from Green Springs along a fairly level 4.5-mile span of the Pacific Crest Trail. Framed by snowcapped Mt. McLoughlin just 18 miles north, this azure no-wake-permitted lake is a terrific spot for summer recreation, with 56 sites for tent camping (reservations required), a dock and boat ramps. It’s ideal for kayaking, swimming and fishing for trout and smallmouth bass.

Comfortable and cozy wall tent in Willow-Witt Ranch campground

Sleep easy in a wall tent at Willow-Witt Ranch, where you can help care for the goats and other farm animals.

Eat and Stay

Ashland, Medford and Klamath Falls are nearby bases with dozens of lodging options, but you’ll also find a few intriguing, one-of-a-kind lodgings in or just outside the monument. Near Hyatt Lake, the elegantly rustic, pet-welcoming Green Springs Inn & Cabins features eight rooms in the main lodge as well as nine spacious cabins with full kitchens, decks and Jacuzzi tubs. There’s also a lively restaurant serving elevated pub fare.

In the northwestern reaches of the monument, 12 miles from Ashland, Willow-Witt Ranch offers immersive, sustainable farm stays, with accommodations ranging from a beautifully appointed three-bedroom home and a cozier studio bungalow to furnished wall tents (sturdy canvas tents with vertical walls) and traditional tent sites. Guests can take engaging tours of the farm or go on hikes with the ranch’s adorable pack goats. With full amenities, Ashland Hills Hotel & Suites makes another comfy base camp, on the east side of Ashland along the road heading up to the monument.

And just off I-5 a few miles from the Pilot Rock trailhead, Callahan’s Mountain Lodge is a great option for a romantic getaway. Many rooms are outfitted with wood-burning stone fireplaces and jetted tubs. The excellent restaurant serves prodigious steaks and seafood platters.

dinner plate at Caldera Brewery in Ashland, Oregon

Caldera Brewery and Restaurant in Ashland is a great spot for post-hike refueling.

For a hearty breakfast before setting out on a hike, look to Ashland’s hip and sleekly modern Hither Coffee & Goods, which serves first-rate coffee and tasty breakfast fare — think ricotta–stone fruit tartines and fried-egg biscuit sandwiches with cheddar and bacon. After a day of exploring nature, stop by Caldera Brewery & Restaurant, just off Highway 66 on the way back to Ashland, for a refreshingly hoppy pint of Dry Hop Orange Session IPA and a black bean–quinoa or white-truffle beef burger with a side of fries.

Keep It Sustainable

Especially in the more remote areas of the national monument, it’s important to pack your Ten Essentials and plan out a route in advance, ensuring that your physical skills and experience are a match with the adventure you’ve planned. Stay on designated trails, maintain a respectful distance from wildlife, say hello to others you meet on the trail and leave the space cleaner than you found it. Because this is an uncrowded park, it’s prudent to let someone know about your plans before you set out on a hike. Find more ways to Take Care Out There while exploring the state’s natural treasure responsibly.

Green Springs Inn

The Green Springs Inn is one of the friendly lodgings that make a great basecamp in Southern Oregon. (Photo by Jak Wonderly / Travel Southern Oregon)

If You Go:

Like other national monuments managed by the Bureau of Land Management, Cascade-Siskiyou lacks visitor centers and museums, but there is a small but helpful BLM contact station on Highway 66 next to the Green Springs Inn & Cabins. It’s open Memorial Day through Labor Day, when rangers are on hand and offer occasional interpretive programs. Year-round on weekdays, you can find information from the BLM District Office in Medford.

Be sure to download the official monument guide, produced by the BLM and Friends of Cascade-Siskiyou National Monument, whose website offers a wealth of guidance on visiting the monument. The organization is also partnering with Southern Oregon University’s Schneider Museum of Art in summer 2020 to present the exhibition “Celebrating Wild Beauty,” showcasing digital video installations (including a mesmerizing 24-hour time-lapse video) as well as paintings, photography, printmaking and other media depicting the monument. Check the Friends of Cascade-Siskiyou National Monument calendar for dates and additional upcoming events.

For excellent trail tips, pick up a copy of William Sullivan’s 100 Hikes in Southern Oregon, which includes all of the treks here and more.

Another invaluable resource is the Klamath-Siskiyou Wildlands Center, which maintains miles of trails and offers guided hikes within the monument, often with a focus on biodiversity such as “fungus and lichens” and “flowers and pollinators.” Visit the site’s event page for details.


ABOUT THE AUTHOR
Andrew Collins divides his time between Oregon and Mexico City and writes about the Pacific Northwest for a variety of outlets, including Fodor’s Travel Guides and his own website, AndrewsTraveling.com. He’s the editor of The Pearl magazine and teaches food- and travel-writing classes for Gotham Writers Workshop. Andrew spends his free time road-tripping, hiking, and winery- and brewery-hopping around the state with his partner (and fellow travel scribe) Fernando Nocedal.

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We're featured in the book Comfortably Wild

Willow-Witt Ranch Featured in the book Comfortably Wild

Willow-Witt Ranch Featured in the book Comfortably Wild

Glamping in the USA

August 2019. 

Willow-Witt Ranch is proud to be among 36 properties featured in Comfortably Wild, the first glamping book ever written about the best glamping destinations in North America.

We're featured in the book Comfortably Wild

Think outside the big-box hotels and discover North America’s most inspiring outdoor getaways. In the first travel guide of its kind, authors Mike and Anne Howard of the acclaimed blog HoneyTrek.com dive into the origins of glamping and the 21st-century craving for unconventional experiences that effortlessly connect us with nature, family, and ourselves. Each chapter of Comfortably Wild offers a unique way to vacation, like the boutique farm stays in “Cultivate,” wellness retreats in “Rejuvenate,” and action-packed journeys of “In Motion.” Alongside hundreds of gorgeous photographs and inspiring stories from the Howards’ 73,000-mile quest, this glamping book offers practical tips to find your ideal destinations and to mobilize a lifetime of unforgettable adventures.

We're featured in the book Comfortably Wild

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PLACE

Land defenders on heightened alert one year after Trump shrinks U.S. monuments

Land defenders on heightened alert one year after Trump shrinks U.S. monuments

U.S. conservation groups have rallied to protect other at-risk areas

Written by Gregory Scruggs for PLACE, January 7, 2019. Posted in News.

Dave Willis, President of the Soda Mountain Wilderness Council, sits on his horse in the Cascade-Siskiyou National Monument, Oregon, USA

Dave Willis, President of the Soda Mountain Wilderness Council, sits on his horse in the Cascade-Siskiyou National Monument, Oregon, USA. Photo taken September 7, 2018. Thomson Reuters Foundation/Gregory Scruggs

OREGON – One year after U.S. President Donald Trump declared the biggest rollback of public land protection in the country’s history, conservation groups have rallied to protect other at-risk places.

In December 2017, Trump announced that Utah’s Bears Ears and Grand Staircase-Escalante national monuments would be shrunk by 2 million acres (809,000 hectares), from a combined 3.2 million acres, to expand hunting and grazing.

The Department of the Interior (DOI) then recommended cutting by an unspecified amount another four protected sites, including Cascade-Siskiyou National Monument, a biodiversity reserve on the Oregon-California border.

That followed a seven-month DOI review of 27 monuments that had been established or expanded since 1996. The review was part of a broader push by the Trump administration to reopen areas to drilling, mining and other development.

Unlike national parks, which require an act of Congress, national monuments can be designated unilaterally by presidents under the century-old Antiquities Act, a law meant to protect sacred sites, artifacts and historical objects.

Public land advocates have challenged the administration in federal court over the legality of removing protection from sites that had been designated under the act.

Monuments for All, which defends national monuments but is not involved in the court case, said that more than 500,000 comments were submitted in support of the Utah monuments during a public comment period that closed in November 2018.

Terry Dickey, chairman of the Friends of the Cascade-Siskiyou National Monument, which supports the court case, said “an attack on one monument is an attack on all monuments”.

“Because it’s the same national law that governs those monuments as well as our one small monument,” Dickey told the Thomson Reuters Foundation.

SACRED GROUND

Trump’s targeting of the protected areas came as he sought to reverse a slew of environmental protections ushered in by former President Barack Obama under the Antiquities Act.

Trump said those protections hobbled economic growth – cheering industry and angering conservationists.

The case against the administration is being heard in Washington, D.C. after an unsuccessful attempt to move proceedings to Utah. In November, five Native American tribes filed briefs on behalf of Bears Ears, which they deem sacred.

The cuts to the two Utah monuments have gone into effect, although in September the judge in the federal case ruled the government must inform the plaintiffs of any mining applications submitted for land inside the original larger boundaries.

Cuts to the other four, including the Cascade-Siskiyou National Monument, are pending.

BIODIVERSITY BONANZA

In January 2017 – days before he left office – then-President Obama expanded the Cascade-Siskiyou National Monument by about 48,000 acres.

Obama’s proclamation was welcome news to Dave Willis, who leads the Soda Mountain Wilderness Council, a conservation group that lobbied in the 1980s for tens of thousands of acres to be set aside as wilderness in what became the national monument.

“The monument was established first in 2000 because of its importance as an ecological crossroads and its incredible biodiversity,” he told the Thomson Reuters Foundation.

In 2015, 85 scientists endorsed a report for the monument’s expansion to include more high-elevation terrain and a broader range of habitat for species like newts and owls.

“The monument (was) in jeopardy in its original size because of logging and other development around the original monument,” Willis said, adding that its biodiversity had been under threat prior to its 2017 expansion.

Willis showed stands of towering old-growth trees slated for logging until the expanded monument boundaries protected them.

“There’s not much old forest like this left.”

Other sections were crisscrossed by forest roads and pockmarked with stumps in areas already harvested for timber. Those tracts, he said, could be restored.

A DOI spokesman declined to comment on whether the proposed cuts would threaten biodiversity and pointed to a December 2017 report recommending that the monument be reduced.

Residents of southern Oregon listen to a field lecture by a local geologist organized by the Friends of the Cascade-Siskiyou National Monument, USA

Residents of southern Oregon listen to a field lecture by a local geologist organized by the Friends of the Cascade-Siskiyou National Monument, USA. Photo taken September 8, 2018. Thomson Reuters Foundation/Gregory Scruggs

LOCAL SUPPORT

The expanded Cascade-Siskiyou National Monument is popular in southern Oregon, prompting local officials and business leaders to rally for its preservation.

Visitors base themselves out of the nearby valley towns of Ashland and Talent to hike its trails, including a section of the Pacific Crest Trail.

During the DOI’s monument review, mayors of both towns submitted letters urging it to maintain the expanded boundaries, as did Oregon politicians and legislators, local tribes and chambers of commerce.

“Oregonians value the Cascade-Siskiyou National Monument,” Willis said, citing a review that showed more than 99 percent of 1.3 million respondents who submitted comments to the DOI had called for national monument boundaries to be left untouched.

“Across the country, Americans value their national monuments as national treasures,” said Willis.

However, some have welcomed the review: the American Forest Resource Council (AFRC), a timber lobby group, has a case in court seeking to stop Obama’s Cascade-Siskiyou monument expansion, because it includes land designated by a 1937 federal law for “permanent forest production”.

AFRC president Travis Joseph said industry did not believe a presidential proclamation could supersede an act of Congress.

“Who gets to make the law for public lands? Congress, as envisioned by the constitution, or the president, without congressional approval or judicial review?” Joseph told the Thomson Reuters Foundation.

“In our mind, it’s critical that Congress and the public have a say over their public lands.”

NORTH AMERICAN LEGACY

The consequence of the Trump administration’s decisions is that the United States lags its neighbours on the rate at which it conserves land, according to a report by the Center for American Progress, a left-leaning think-tank.

“This administration is taking us backward when it comes to preserving our nation’s wildlife and natural places,” said Ryan Richards, a policy analyst at the center, adding that the United States was previously a pioneer in conservation.

Willis lamented the trend, and said history had proven the popularity of public land conservation.

“So many national parks were presidentially proclaimed monuments first – Grand Canyon, Grand Teton, Death Valley, Joshua Tree, Olympic, Arches – and the locals didn’t really like those monuments,” he said.

“But the next generation and the generation after that liked the monuments so much that they got Congress to protect them as parks. It becomes the basis for the new economy.”

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USA Today

Agriturismo, American style: 8 farm and food experiences in the USA

Agriturismo, American style: 8 farm and food experiences in the USA

Agritourism is on the rise in the USA

Excerpt from article by Lindsay Cohn, Special to USA Today June 15, 2018. 

Willow-Witt Ranch wood-heated hot tub with mountain valley view

Willow-Witt Ranch wood-heated hot tub with mountain valley view (Photo by Dave Baldwin)

Italy may have defined the concept of agriturismo (a working farm that takes in guests), but you don’t need a passport to have an authentic experience that brings you closer to the source. Domestic agritourism is on the rise.

Potential reasons for the boom? The appeal of open space, starry skies, fragrant meadows and adorable animals is nothing new. But we live in a hyperconnected society and, while technology certainly has its benefits, the compulsion to be constantly plugged in has spurred a longing for simpler times.

“People are looking for ‘real’ vacations,” says Beth Kennett of Vermont’s Liberty Hill Farm. “On a deeper level, most folks are generations away from having family involved in agriculture. Parents want their children to understand more about what they eat and the environment, and how those things are connected.”

These days, travelers interested in learning where their food is grown and produced have an increasing number of options. Vacationers can hunker down at working farms and ranches throughout the United States. The result is a culinary immersion. More than just picking herbs and veggies from the garden, rural getaways allow people to reconnect with the land.

Meadow House farm stay vacation rental at Willow-Witt Ranch near Ashland Oregon

Meadow House farm stay vacation rental at Willow-Witt Ranch near Ashland, Oregon (Photo by Dave Baldwin)

Geography plays a major role in agritourism, which means your experience on a ranch in Oregon will differ from a dairy farm in Vermont. That said, you’ll find some commonalities. Topping the list are fresh fare, affordable accommodations and scenic surroundings. Think: Organic gardens, chicken coops, beehives, fruit orchards and verdant pastures for cattle to graze.

Inviting guests to stay is a chance for growers, croppers and cultivators to share their world with others. Farm life isn’t easy — in fact, most will tell you it’s hard and humbling — but it’s rewarding and, best of all, delicious.

If your fantasies are five-star fancy, agritourism probably isn’t for you. However, if you’re craving a truly meaningful trip (and you’re not afraid to roll up your sleeves and get your hands dirty), one of these picturesque farms and ranches might be the perfect place to spend your next vacation.

campground outdoor kitchen fully stocked for farm stay guests

Campground outdoor kitchen fully stocked for farm stay guests (Photo by Dave Baldwin)

Willow-Witt Ranch
Ashland, Oregon

Seeking an off-the-grid escape? Consider Willow-Witt Ranch in southern Oregon. Guided by a commitment to environmental conservation and sustainable agriculture, this 445-acre property beckons visitors to discover the bounty of nature. There are some 200 plant varietals on the grounds, plus tons of animals. Whether you prefer gathering eggs, feeding pigs or sowing seeds, you’ll find plenty of Arcadian pursuits to fill your time.

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Willow-Witt Farm: Powered by solar energy, passion for the land

Willow-Witt Farm: Powered by solar energy, passion for the land

Willow-Witt Ranch is a small organic farm on 440 acres in Oregon. Its emphasis is sustainable agriculture and conservation.

Written by Robin Dalmas for Business Circle February 2017. Posted in News.

Willow-Witt Ranch was a semi-finalist in Business Circle’s 2016 Real Stories Contest. This video was created by John Grimshaw.

Suzanne Willow and Lanita Witt went looking for a large patch of land in the 1980s so they could do small-scale farming. It had to be above 3,500 feet to avoid poison oak, and it had to be in the Ashland, Oregon school district for their daughter, who was 10 at the time.

“We were looking for 40 to 100 acres,” Willow said. “We found 440 instead.”

From the air, the acreage looks like a perfect Oregon postcard brimming with lush green meadows and thick forests of pine and fir. Snow-capped Mt. Shasta, over the border in California, towers in the distance. The closest town, Ashland, Oregon, hosts the Oregon Shakespeare Festival every year.

Because the land is at 5,000 feet, winter lasts about 6 months. “We found the land under 4 feet of snow and just thought it was the most exquisite place in the whole world.” In 1985, Willow and Witt bought the land and established Willow-Witt Ranch.

Today, Willow-Witt Ranch produces alpine goats for milk and backpacking, chickens for meat and eggs, and a variety of cold-hardy vegetables such as onions and garlic. They also raise Italian Maremma, a breed of livestock guard dog. The certified organic farm has kept operations small so it can practice sustainable agriculture.

The ranch also offers farm stays. The farmhouse studio sleeps six, the meadow house sleeps 10, rustic furnished wall tents sleep four, and a traditional campsite beckons for those who wish to pitch their own tent.

Visitors who come to stay are often quite surprised to learn the ranch’s little secret: It’s completely off the grid.

“People have no idea that we are off grid until we tell them. You would have no idea that your electricity was coming from the sun.”

The ranch has four solar voltaic systems powering everything from the barn to the guest accommodations. Solar energy powers the refrigerators, freezers, washing machines, and lighting. Propane gas powers the cooking ranges and creates heat for the clothes dryer. WildBlue® high speed satellite Internet powers the web surfing. At 5,000 feet, the sun shines often, but when it doesn’t, diesel generators kick in as a backup to the solar power.

But what about the toilets? “That’s a common question,” Willow said. “Toilets run on water and gravity; they don’t need electricity.” Waste goes into a septic system.

Despite its remote location, Willow-Witt Ranch leans on technology every day to keep operations running smoothly. Solar technology presents interesting challenges. “For the accommodations, we have a lot of laundry,” said Willow. “Every once in a while, we do have to run a generator for laundry, but we really batch it, and get on it pretty fast when the sun comes out so we don’t have to use the generator.”

The farm stay reservation system is all online. The ranch sells its meat, eggs, and milk on its e-commerce website as well as a small farm store in the barn, at the local growers market, and to Oregon restaurants. The staff uses an iPad with Square attached to sell items in the farm store, which not only includes meat and egg products, but organic graham crackers, chocolate, and marshmallows so kids can make s’mores. The iPad is also used to check in guests for the farm stays.

“Most people make hay when the sun shines. We do laundry when the sun shines.”

A designated contractor posts to social media such as Facebook and Twitter. That person uses Dropbox to access the photos for social media. In the early years, Willow did all the bookkeeping on paper; she now uses QuickBooks.

Willow and Witt, who are married, both had traditional careers. Willow was a physician’s assistant and Witt was a physician. Now that they are “retired,” the ranch keeps them busy 24/7. “We stopped working in town and now we’re ‘only farmers.’ That’s our joke,” Willow said.

While the two continue to farm and host visitors, they have a greater mission. Their main emphasis is on conservation and restoration of a unique piece of property. When they first bought it, they inherited a historic ranch with rundown buildings from the 1920s, heavily eroded land that had been used for cattle farming for 150 years, and a forest that had been commercially logged. Willow and Witt have worked tirelessly to restore the buildings, fence the wetlands and meadows to protect them from grazing, and restore the forest ecosystem.

In the coming year, the farmers hope to start a nonprofit with the goal of conservation, restoration, and education. “Educating people about land, conservation, and where food comes from,” Willow said. “That’s what excites me.”

Ultimately, the goal is to tread lightly for future generations to enjoy.

“We’ve kept our farm endeavors small enough that we were not going to be impacting the land. If we left tomorrow, and all our animals left tomorrow, and our vegetables left tomorrow, the land would be just fine. There would be nothing to cure.”

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Fresh eggs, bread and produce in the campground kitchen

Campground Kitchen Updated & Expanded

One of our big projects this year was the expansion and remodel of the campground kitchen. We have lots of families and groups that come up during the warmer parts of the year to enjoy a campout, and many of them happen to be foodies who love to cook!

Campground cookhouse lit up at night
Campground cookhouse lit up at night
Fresh eggs, bread and produce in the campground kitchen
Fresh eggs, bread and produce in the campground kitchen

We’ve grown the total area of the kitchen to about twice its former size. In our effort to practice sustainability, we used lumber harvested from our property in the building of the structure. We feel that the end result is equal parts functional and beautiful.

The kitchen is equipped with gas cooktops and even a new oven! We’re also keeping the kitchen fully stocked with cutlery, cookware, flatware and glassware, along with some staple foods (including your morning coffee). For those of you who enjoy grilling, we’ve got you covered!

Large stainless steel sinks, cabinets and food preparation tables were chosen for their durability and cleanliness. There’s also plenty of seating and dining tables to gather around and enjoy freshly prepared meals with loved ones.

Forested off-grid campground with wall tents and tent spaces
Forested off-grid campground with wall tents and tent spaces
Lanita Witt grills dinner on the barbecue
Lanita Witt grills dinner on the barbecue
Redwing wall tent in the forested campground
The cozy ‘Redwing’ wall tent in forested campground

While the campground is closed during winter, it’s never too early to plan a farm stay with us! The Meadow House and Farmhouse Studio accommodations are open year-round, and camping at Willow-Witt Ranch opens up to guests in May or June, depending on the weather. We hope to see you soon!

Meadow House off-grid farm stay accommodations at Willow-Witt Ranch

Off-Grid Farmstay Accommodations at Willow-Witt Ranch

Situated on a private knoll overlooking hundreds of acres of protected meadows and gorgeous mountains, Willow-Witt Ranch’s Meadow House is a farmstay accommodation unlike any other. Perfect for family gatherings, personal and group retreats, this modern guesthouse offers the very best in an off-the-grid vacation on a working organic farm.

Meadow House off-grid farm stay accommodations at Willow-Witt Ranch
Meadow House off-grid farm stay home sleeps up to ten guests
organic Rainbow Eggs from Willow-Witt Ranch
Fresh organic Rainbow Eggs from Willow-Witt Ranch
Meadow House open kitchen and living space
Open and cozy living, kitchen and dining area

The Meadow House was built in the year 2000, and incorporates healthy building techniques throughout. This includes the use of natural timber harvested from our land and earth friendly plasters. Because our entire property utilizes off-grid power, guests are able to experience (often for the first time) what life is like living off the grid. While all of the modern conveniences remain (ample lighting and electrical outlets, washer/dryer, cooking and bath facilities, etc), living with off-grid solar power is a special experience that has many benefits. You won’t find any light or noise pollution up here, and we often hear our guests say that they’ve had the best sleep of their lives. This is the perfect place to unwind from life’s many stresses, and reconnect with yourself and the natural world.

We produce a large portion of our own food at the ranch, and enjoy sharing the abundance. When guests arrive, they will find a well-stocked cook’s kitchen with fresh eggs, milk and butter in the refrigerator. When the garden’s in bloom, there’s also plenty of fresh sustainably grown produce available. It’s a short ten-minute walk to the Farm Store, where a selection of our meat, sausages, milk and eggs are available for those people who wish to prepare truly local meals while on their farm vacation.

Meadow House bedroom with twin beds
Three twin beds share this room with a view in the Meadow House
Queen bed with twin sofa bed in one of three Meadow House bedrooms
Queen bed with twin sofa bed in one of three Meadow House bedrooms
winter snow covers the Meadow House
Winter snowfall blankets the cozy and private Meadow House

Up to ten people can be accommodated in the Meadow House. There are two bedrooms upstairs, one of which features a queen bed and a single futon. The second bedroom has three twin-size beds. Downstairs you will find a third bedroom with a comfortable sleeper sofa, and an additional sleeper sofa in the living room that looks out upon an expanse of meadows.

We invite you to come find your home away from home in the beautiful Southern Oregon Cascades! We’re just a short drive from the lively town of Ashland, but offer our guests a unique feeling of being a world away when they’re here. The Meadow House is available year-round for your group’s farmstay, or as a day retreat center for your event.

Get additional information on our off-grid farm stay accommodations.